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DINNER MENU

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STARTERS


Shrimp Cocktail* $12

4 shrimps with cocktail sauce

Tequeños $12

cheese wellington, rose alioli (6 units)

Croquetas $12

goat cheese, spicy guava sauce or serrano ham

Lobster Bisque $14
new England style

Tabla Mary Brickell $22

charcuterie board, cold cuts, serrano ham, manchego, olives, artisan bread

Tuna Tartare* Appetizer $16
sushi rice, avocado with mango sauce

Tuna Tartare* to Share $24

avocado, sesame oil, chives, ginger, sriracha served with crispy plantain

Tropical Ceviche* Appetizer $16
shrimp, cobia, octopus infused with passion fruit

Tropical Ceviche* to Share $24
shrimp, cobia, octopus infused with passion fruit and served with yuca fries
Pulpo a la Plancha $24

grilled octopus, with a trilogy of aioli roasted peppers, yellow pepper and cilantro
 

SALADS
 

Caesar Salad* $16

romaine, house made caesar and croutons, anchovies, parmesan cheese (chicken +$8 or shrimp +$9)

Caprese Salad $19

heirloom tomatoes, fresh mozzarella, basil, balsamic reduction, e.v. olive oil

Indigo Chicken Salad $22

chicken breast, spring mix, honey-cilantro dressing
 

BURGERS & SANDWICH
 

Impossible Burger $18

made from plants (vegan) with french fries

Indigo Burger* $22

prime meat, arugula, tomatoes, pickled onions, brioche bun with french fries

8th Street Cuban Sandwich $18

black forest ham, roasted pork, swiss cheese, pickles, mustard

 

PIZZAS

Margherita Pizza $17

fresh tomato, mozzarella, basil, olive oil

Pepperoni Pizza $18

fresh tomato, mozzarella, olive oil, italian pepperoni

Serrano Pizza $22

shaved manchego cheese, serrano ham, micro arugula

 

PASTAS

Lasagne di Nonna $22

chef special lasagna

Shrimp Tagliatelle Pomodoro* $26

roasted vegetables with tomato sauce

Pietro al Salmon* $26

penne, rose creamy tomato sauce, smoked salmon, dill and parmigiana reggiano

 

ENTREES

Scampi Risotto $30

shrimp with Italian risotto perfumed with Prosecco

Salmon Miso or Tropical $32

filet of fish with vegetables, or fried rice and plantains

Tuna* $34

filet of fish, vegetables with white rice

Catch of the Day* $34

filet of fish, vegetables

Organic Chicken Breast $28

free range, broccolini, mashed potato

Churrasco* $32

grilled churrasco, chimichurri sauce, pickled onions and cilantro with house fries

Filet Mignon* $45

pan seared, 8 oz filet, barolo reduction sauce, mashed potatoes, spinach

SIDES

 

Roasted Vegetables $7

olive oil

House Salad $7

spring mix

House or French Fries

rustic potatoes, potato strips or parmesan truffle fries

Plantains $7

deep fried

Mashed Potato $7

yukon potatoes, salt, butter, milk, nutmeg

Basmati Rice $7

delicate fragrant, long-grain rice

*Consuming raw or undercooked meats, poultry, seatood, shellfish, or eggs may increase the risk of tood-borne illness, especially it you have certain medical conditions. Several menu items contain fish, shellfish, eggs, milk, soy, and gluten. Inform your server it you have a food allergy

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